Is vodka good for Pina Colada?
About the Vodka Piña Colada
A Vodka Piña Colada (also known as a “Chi Chi”) is a simple riff on the classic Piña Colada that uses vodka as the base spirit instead of rum. … Garnish with a slice of pineapple and an optional cherry, and you’re ready to enjoy this fun and tropical cocktail.
Can you substitute vodka for rum?
The answer is yes, you can substitute vodka for rum in a mojito. … The standard recipe for the Mojito calls for a mix of rum, fresh limes (or lime juice), club soda, sugar, and mint leaves. This classic Cuban cocktail is both delicious and refreshing and has many variations, such as the Vodka Mojito discussed above.
Can you replace white rum with vodka?
Drinks that use coconut cream or pineapple juice tend to get overpower the subtleties of the rums used, so you can sometimes get away with using a vodka without losing the primary flavor of the drink (you will still lose part of the drinks identity, though).
What alcohol goes with Pina Colada?
What is a good substitute for rum?
Rum (light or dark) – Water, white grape juice, pineapple juice, apple juice or apple cider, or syrup flavored with almond extract. Substitute equal amounts of liquid. Sake – Rice vinegar. Sherry or Bourbon – Orange or pineapple juices, peach syrup, or non-alcoholic vanilla extract.
Can you use vodka instead of rum in mojitos?
They are quite thirst-quenching and bursting with the tastes of fresh, crushed mint leaves and freshly squeezed lime juice. Mojitos are traditionally made with either gold or light rum but vodka as well as other liquors can be substituted, although the tropical taste of rum will be missing.
Can I use vodka instead of rum in tiramisu?
Rum used in tiramisu is mainly for flavor. It’s not a fundamental ingredient that will completely change the outcome of the recipe. That being said if you wish, you can omit the rum without adding the vodka. The vodka will add nothing to the tiramisu recipe since vodka is made to be flavorless.
What alcohol is similar to vodka?
8 Alternatives to Vodka in Your Bloody Mary
- Gin (a.k.a Red Snapper) …
- Aquavit. …
- Sherry (Fino or Manzanilla) …
- Extra Dry Vermouth. …
- Bourbon. …
- Tequila (a.k.a Bloody Maria) …
- Mezcal. …
Can I use rum extract instead of rum?
Rum Extract Works As A Substitution for Rum
According to McCormick & Company, for every tablespoon of dark rum required in a recipe you can substitute 1/2 tablespoons (1 ½ teaspoons) of rum extract. On the other hand, for 1 tablespoon of light rum, you substitute ½ teaspoon of rum extract.
Can I replace white rum with dark rum?
3 Answers. Yes, but you may get a slightly different flavor, and certainly a different color in the final dish. Many times, white rum is specified so as not to change the color, so you have to decide if this is an acceptable change for whatever you are making.