Frequent question: What can I use in a recipe instead of white wine?

What can I use as a substitute for white wine in shrimp scampi?

Can I replace white wine with apple cider vinegar?

Apple cider vinegar

Apple cider vinegar is known to share a somewhat similar profile to white wine. It’s a little on the sweet side but you also get the burst of acidity from it. … For a replacement of white wine, use 50% water and 50% apple cider to get the most out of the flavor.

Can I substitute chicken broth for white wine?

If your recipe calls for ½ cup chicken broth or less, dry white wine is an easy and flavorful substitute. It will add a slightly acidic flavor and it’s great for when you need to deglaze a pan or thin out a sauce.

What can you use instead of white wine in risotto?

White wine gives risotto that rich, slightly acidic flavor. To replicate that, Substitute Cooking recommends replacing the wine with chicken stock and a few drops of lemon or lime juice for tartness.

Is white wine vinegar the same as cooking wine?

White Cooking Wine vs.

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White cooking wine can seem as though it falls “between” white vinegar and white wine vinegar. But it’s an entirely different flavor profile. … It can usually be substituted for any white wine when cooking. It shouldn’t be used to substitute for white vinegar because it’s not acidic enough.

Can I use red wine instead of white wine in a recipe?

All wines will chemically behave in the same way, so there’s no danger that a recipe won’t work if you use a white instead of a red or vice versa. … Flavors will become more concentrated and pronounced as the wine cooks and reduces. Keep this in mind when you pick a wine for cooking.

Is white wine vinegar and apple cider vinegar the same?

The most obvious difference between the two is their color. White vinegar, also sometimes called distilled or spirit vinegar, is clear and apple cider vinegar is brown. Standard white vinegar contains 4 percent to 7 percent acetic acid and 93 percent to 96 percent water.

Does white wine vinegar go bad?

Properly stored, white wine vinegar will generally stay at best quality for about 2 years, but will stay safe indefinitely. … No, commercially packaged white wine vinegar does not spoil, but the appearance and flavor may start to deteriorate over time — the storage time shown is for best quality only.

What can I use as a substitute for white wine in shrimp scampi?

What can I use as a substitute for white wine in shrimp scampi? Well, you can use chicken broth or water as a substitute for white wine.

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Can you use mirin instead of white wine?

If using white wine (either dry or sweet) as a mirin substitute, make sure you add sugar. You will need 2 tablespoons of sugar for every tablespoon of white wine you use. This proportion is equal to a tablespoon of mirin.

What is a good cooking white wine?

7 Best White Wines for Cooking

  • Sauvignon Blanc. As far as white wine for cooking goes, you can’t go wrong with Sauvignon Blanc. …
  • Pinot Grigio. With its crisp and refreshing flavor, this white counterpart to Pinot Noir plays nice with a variety of dishes. …
  • Chardonnay. …
  • Dry Vermouth. …
  • Dry Riesling. …
  • Marsala. …
  • Champagne.